Monday, August 11, 2008

Long Overdue Korean

OK Ok, it's been too long. This summer has been an active one, but don't think we haven't been eating and drinking Asian. We have.

One terrific find this summer as been a hidden Korean place in (you guessed it) Annandale, VA- otherwise known as Little Seoul. It had been revised in the WP, but not by us and so T and C (our original Korean guides) and I trekked off to Oegadgib. A little hard to find, tucked off the south side of Little River Turnpike (so named since it brings a never ending river of good Korean food), this place is hidden in a nondescript red brick building behind a half Latino/half Korean butcher.

Oegadgib
7331 Little River Turkpike
3 GRAINS OF RICE

This place is for real and it is good. Very simple inside, nothing fancy, bare wood tables and booths. All Korean waitstaff - all family connected but nice and, when they found out that one of our blond cohorts spoke Korean, very interested in our story.

By far the most compelling advertisement is the all you can eat meat special for $15.99. As with other Korean joints, the meat is good and simply prepared on a table-resting gas grill. Unlike other places, this grill uses an authentic stone slab for the grilling. the meat was good, not super high quality (hey, it's all you can eat) but good, tasty and plentiful. We also had one order of the three layer pork (sam gyup sal) which was very very good (ok, it's my fav so I am biased).

A nice surprise were the other dishes we ordered. One Soup was Kaerin Chim, which is a frothy egg white soup. Very light and tasty, it was unlike anything I'd ever tried before. Like white clouds, but with a very fresh egg flavor. Just fantastic. The Duinchang Chiggae (Fermented Bean Soup) was also fantastic. Much more flavorful then your standard Miso soup, this was rich and hearty and loads of flavor. Both served in the traditional Korean stone pot.

We also had a seafood tofu soup (Haemul sundubo) which was very tasty - with lots of seafood flavor. Not as compelling as the other two soups, but tasty.

we have also found that you can rate a Korean place by the quality of its Pa-Jeaon - or seafood pancake. This place rated very right. The seafood was light and delicate (unlike some places where it is overcooked and becomes touch) and the pancake was light and fluffy. Really nice.

Overall, this place was terrific. price was good, service very nice (which is not always the case), food terrific and with unusual twists.

All in all, highly recommended.